Address: 309 E. 5th St., New York Phone: 212-254-2244
We were supposed to have dinner with Shien Jin and Shaun at Spotted Pig restaurant tonight. But after finding out that there's a two hour wait to get a table at the restaurant, we went to SobaKoh on 5th and 2nd Ave for some good simple soba instead. Gan and I usually go there for the lunch special which includes soba, tempura, some appetizers and a dessert for about $20 per person. So when the bill came, we thought the dinner was not as worth it. I'll definitely recommend SobaKoh for lunch and not for dinner.
Gan: Soba needs to be fresh and this place definitely have their soba done fresh as is demonstrated at the front of the restaurant
Grilled Matsutake Mushrooms appetizer
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Agedashi Tofu
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Grilled Chilean Sea Bass Marinated in Miso with yuzu-powders, shishito japanese pepper
Gan: This was yummy. Sea bass and miso goes well together.. as is made famous by Nobu's black seabass with miso.
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Kinpira - Burdock roots appetizer
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Candid shots of the guys
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Ikura Oroshi Cold Soba - Soba with salmon roe and grated daikon
Kamonasu Soba - deep fried japanese egg plant with cooked ground duck
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Assorted Tempura
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